The Best Garlic & Dill Roasted Carrots

Here’s a simple side for you! These Garlic & Dill Roasted Carrots are a perfect Easter Dinner side dish or a quick veggie fix on a busy weeknight. They truly are SO SIMPLE! And so tasty, kids gobble them up. Win Win!

 

The Best Garlic and Dill Roasted Carrots | Carrot Recipe | Carrots | Roasted Carrots | Side Dish | Veggie Side Dish | Vegetable | Fresh Veggie | Easy Dinner | Simple Dinner | Simple Side Dish | Oven Side Dish | Recipe | Dinner Recipe | Easy Vegetable | Kid Friendly Veggies | Healthy Dinner | Healthy Meal | Super delicious and Simple Veggie Side at Six Clever Sisters!

 

 

 

Just a few simple spices, a drizzle of oil, carrots and a hot oven and you are all set! After roasting for about 25 minutes, these carrots are sweet, salty, browned and tender. My toddler boys literally can’t stop eating them! 🙂

 

 

The Best Garlic and Dill Roasted Carrots | Carrot Recipe | Carrots | Roasted Carrots | Side Dish | Veggie Side Dish | Vegetable | Fresh Veggie | Easy Dinner | Simple Dinner | Simple Side Dish | Oven Side Dish | Recipe | Dinner Recipe | Easy Vegetable | Kid Friendly Veggies | Healthy Dinner | Healthy Meal | Super delicious and Simple Veggie Side at Six Clever Sisters!

 

 

The Best Garlic and Dill Roasted Carrots | Carrot Recipe | Carrots | Roasted Carrots | Side Dish | Veggie Side Dish | Vegetable | Fresh Veggie | Easy Dinner | Simple Dinner | Simple Side Dish | Oven Side Dish | Recipe | Dinner Recipe | Easy Vegetable | Kid Friendly Veggies | Healthy Dinner | Healthy Meal | Super delicious and Simple Veggie Side at Six Clever Sisters!

 

 

 

 

I roast them for about 25 minutes at 400 degrees. But sometimes, I’ll leave them in a few minutes longer if they are not browned quite enough. Taste and give a little more salt if needed. The carrots are naturally sweet, but so yummy when you can taste the sweet and salty combination. 

 

 

 

 

The Best Garlic and Dill Roasted Carrots | Carrot Recipe | Carrots | Roasted Carrots | Side Dish | Veggie Side Dish | Vegetable | Fresh Veggie | Easy Dinner | Simple Dinner | Simple Side Dish | Oven Side Dish | Recipe | Dinner Recipe | Easy Vegetable | Kid Friendly Veggies | Healthy Dinner | Healthy Meal | Super delicious and Simple Veggie Side at Six Clever Sisters!

 

 

 

 

 

The Best Garlic and Dill Roasted Carrots | Carrot Recipe | Carrots | Roasted Carrots | Side Dish | Veggie Side Dish | Vegetable | Fresh Veggie | Easy Dinner | Simple Dinner | Simple Side Dish | Oven Side Dish | Recipe | Dinner Recipe | Easy Vegetable | Kid Friendly Veggies | Healthy Dinner | Healthy Meal | Super delicious and Simple Veggie Side at Six Clever Sisters!

The Best Garlic & Dill Roasted Carrots

The Best Garlic & Dill Roasted Carrots

Ingredients

  • 1 bag baby carrots
  • 1/4 tsp garlic powder
  • 1/2 tsp dry dill weed
  • salt
  • pepper
  • drizzle of oil

Instructions

  1. Preheat oven to 400°.
  2. Spread carrots on roasting pan.
  3. Sprinkle with spices and a drizzle of oil. Salt and pepper generously. Mix until evenly coated.
  4. Roast for 25-35 minutes, or until carrots are lightly browned.

Leave a Comment

Your email address will not be published. Required fields are marked *

*

This site uses Akismet to reduce spam. Learn how your comment data is processed.